Monday, June 29, 2009

Been awhile...

We have been eating pretty run of the mill foods.

Last night we had a nice steak salad.

Leftover flank steak (was marinated in olive oil, soy sauce, salt and ground pepper and sugar)
Bag of American salad mix
Added -- grape tomatoes, roasted pumpkin seeds, shredded cheddar cheese

Very tasty with the dressing of your choice - we had balsamic vinegarette or italian.

Monday, June 1, 2009

What's for dinner?

Flank Steak (marinated many hours or overnight with olive oil, soy sauce and salt and pepper)
Then grill to your liking, we like medium rare

Grilled veggies
Grilled eggplant (slice and brush with olive oil on boths ides and throw right on the grill!)

Salad -- dole fresh express 5 lettuce mix, dried cranberries, grape tomatoes, roasted pumpkin seeds, part- skim mozzarella cheese (Kraft Deli Selects). Dress with olive oil and balsamic vinegar, salt and fresh ground pepper to taste.

A nice red wine.