From the Hungry Jack recipes....
5 boxes of Hungry Jack scalloped potatoes (I used the cheddar)
10 1/2 cups of water
2 - 12 oz cans of evaporated milk
4T of butter or margarine
Put potatoes and mix in the crockpot, then add liquid and margarine.
Stir well to mix thoroughly.
Cook on low 4-5 hours until mixture is think and potatoes are done.
YUM!
For WW people this recipe is 3 points per serving. I cut the receipe in 1/2 when I made it.
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