I have been remiss in regular posting as of late because I have not been cooking much! Work schedules, social events and all have been taking up a lot of my time. I did attend another cooking class, so look for that post soon.
The last dinner I made was a homemade pizza.
I purchased whole wheat already made pizza crust. I found a brand at Marc's that was whole wheat and gave me 2 pizzas for under $3.00.
I topped my pizza with
1/2 jar of Mid's brand pizza sauce
1 bag (2 cups) of Miceli's shredded pizza cheese
Then I added toppings, as much as you like
sundried tomatoes
sliced garlic cloves
black olives
canned mushrooms
Bake at 400 degrees for 10-15 minutes on cookie sheet or for a crispier crust bake right on the oven rack.
It was a pretty big pizza, about 8 slices and very cost effective for a family pizza night. I served it with a small homemade Caesar salad (see earlier blog post for recipe).
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